Do you love macaroni and cheese as much as we do? July 14th is National Mac and Cheese Day and we are celebrating with a 2 day extravaganza. Stop by our taproom on Saturday or Sunday for a Savoury Eats Kitchen led Mac and Cheese Festival.
No cost to attend. Food and drinks are for sale individually. Indulge in a Mac and Cheese Flight paired with a Flight of unique Due South beers, or enjoy multiple a la carte mac & cheese options as well.
Saturday: Noon – 9pm
Sunday: Noon – 6pm
Check out this cheese-filled menu:
🧀 Red Wine Braised Short Rib
Slow Cooked Beef Short Ribs with Creamy Gruyere Cheese Sauce with Foraged Mushrooms
🧀 Smoked Pulled Pork with Carolina Vinegar BBQ
Due South Infused Sharp Cheddar Cheese Sauce Topped with Juicy Smoked Pork, Crispy Tobacco Onion Pedals and Carolina Vinegar BBQ
White Truffle Cream Sauce, Variety of Foraged Mushrooms, Sharp White Cheddar and Grated Truffle Cheese.
🧀 Carbonara Inspired
Pancetta Lardons, Egg Yolks, Shallots , Peas, Fontina, Parmesan Cheese.
🧀 The Herbivore
Soy Milk, Vegan Cheese, Impossible Burger Crumbles and Tofu Bacon.
🧀 Buffalo and Bleu Mac
Classic Sharp White Cheddar Sauce with a hint of Bleu Cheese. Topped with Boneless Buffalo Bites and Bleu Cheese Crumbles
All ages are welcome at Due South until 6pm. Visitors must be 21+ after 6pm.